In terms of culinary uses, basil is a versatile herb that can be used in many different ways.
Fresh basil can be added to salads and sandwiches, or used as a garnish for soups and pasta dishes.
Dried basil can be used as a spice in cooking, although it is not as flavorful as fresh basil.
Basil is a popular herb that is widely used in many different types of cuisine, and its fresh, bright flavor adds a unique taste to dishes.